In my household we have one vegan, one vegetarian and one meat-eater who is sensitive to salicylates, dairy and soy. It can be difficult when a family member is first diagnosed with eczema and food sensitivities, especially at Christmas.

While my daughter no longer has eczema (more on that shortly), I know what it’s like to give up some of the foods you love because they are hurting you. (Read More…)